Photo of the Week
2009 Week 15
We dyed a dozen hard-boiled eggs, then the next day we pulled out the crayons
and decorated them with our drawings.
I remember dying eggs in my childhood with the only difference being
that back then we used to actually eat the eggs afterwards.
However, I figured $3 was not too much to waste -
for not refrigerating and allowing the color to stay on the eggs,
instead of watching it pool in a condensed mess in the fridge.
How long were we able to enjoy these unrefrigerated, beautifully colored eggs?
Let's just say we kept them as long as we possibly could.
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